Tylosin and Doxycycline
Doxycycline Hyclate 200mg, Tylosin tartrate 200mg
Respiratory and gastrointestinal infections caused by tylosin and doxycycline sensitive organisms like Staphylococcus, Mycoplasma, E coli, Salmonella, Pasteurella, Bordetella, Streptococcus, Campylobacter and haemophilus spp. in poultry, swine, sheep, goat and calves.
Dosage and Administration:
For oral administration.
Poultry: 2.5g in 5 litres drinking water for 3-5 days.
Pigs, calves, sheep & goats; 2.5gm for 50kg bodyweight for 3-5days.
poultry 7 days
Swine 8 days
Calves, sheep & goats: 14 days
30gm & 100gm sachet.